I was traveling out west last week on business. Just back on Wednesday afternoon John and I are heading out tomorrow morning for rural North Carolina. My father and sister's family live in the mountains of western North Carolina, just about forty miles east of Asheville. I packed my iPod with tunes and podcasts and we've loaded up on stuff to nibble along the miles. We take it easy: we'll probably make it past Lexington, Kentucky tomorrow night and head in on Monday morning.
I'd planned to take this trip in late May but work intervened. Along the way John's been very busy with commission work. He delivered one piece last Thursday and another set this morning, so he's caught up (almost!) for the first time in months. I'm not quite so caught up, but I'm very happy to head out anyway.
My niece Emma's birthday (eleventh? I think... I'm a horrible uncle...) is Monday. We'll be there for an evening barbecue with Emma's friends. Maybe I can cajole Dad to come with us; he's often in his hermitage about a third of a mile away and doesn't want to come out. But John and I may offer some additional encouragement.
John's baking Dad his favorite pie: rhubarb custard pie. Before Momma died in 2001 John and she went through old family recipes. John took back with him a recipe for this pie - my father's absolute favorite. When we went down the spring after Momma passed John brought along this pie. I thought Dad would dance a little jig when he saw it. Ever after John's always brought it.