Meditation in the Teahouse

Through the Teahouse door

It rained all night. Thick cloud cover moderates temperatures this time of year. I stuck my head out this morning; I had an inkling the weather might be warm enough to venture to the Teahouse this morning.

The Teahouse is exactly as I had left it some weeks ago. A half-burned stick of incense remained from my last meditation. I lit it and began.

The cemetery behind the Teahouse is shrouded in fog and steam this morning. I opened the screen so I could look at the brown, translucent lines of trees and shrubs as I sat. Occasional cries from migrating geese and a train in the distance: these were the only sounds of note other than soft rain striking the Teahouse roof.

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Talking tea ceramics

Gary's chawan

Our good friend Gary Hootman came for tea earlier this week. Gary’s internationally known for his wood-fired ceramics. He completely redesigned his kiln over the summer, and the first firing started last week. The kiln is taller inside than I am. Gary’s been creating lots of new work, and he invited several of his friends to fire with him. One of his friends who was helping with the firing came along for tea and a discussion of the new work.

I’d not realized how complex the wood firing process is. Once the fire begins, Gary and his team tend the flames constantly for up to five days. At that point, the cooling takes as long as it does. Gary was hoping to be able to get into the kiln by the middle of the month.

This is one of Gary’s tea bowls (chawan) for the Tea Ceremony ready for our meeting. He’s a specialist in shino glazes. This bowl has deep reds and blackened areas. I love it for tea in the winter.

Chawan

Here’s another of his bowls. Gary fired this one on its side so it slumped slightly. The glaze pooled in places around the rim, creating a dragon’s eye. Gary finished the piece with bits of gold leaf.

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A gift from John for this student of tea

Tea table

Early this year John had me sit inside and plan a new tea table for the Back Room. His idea was to create a table with various tops that could change with the season and the occasion. He pulled exotic woods in various tones and hues; the top in the picture above is Bubinga, one of his favorite woods. He showed me the tops — and then, silence. I forgot about the project during the summer while John built an incredible range of new work for the shows that he’s presented all fall.

Then one day in October he came home with the table. It’s now installed in the Back Room — and what a wonderful time for it, too. The weather’s cold, and I’ve shut the Teahouse for the winter. But tea is warm inside. Here’s the table prepared for a simple presentation of the Japanese Tea Ceremony.

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Closing the Teahouse for the year

The Teahouse in Autumn

All this Autumn I kept feeling a little nudge to spend a little more time in the Teahouse. I did exactly that. I’ve had the great luxury to meditate morning and evening. I’ve brought tea here each morning. Here’s the Teahouse in early October, and I’m grateful for all those times in our warm, idyllic Fall.

Now the trees are bare and there’s enough chill in the air that I’ve moved all my meditations indoors until the New Year warms a bit. There’s something about that space, though, that captures my heart.

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